Chowder

By FurmanSkiles

Chowder
Hot noodles are the most commonly cooked pasta food made by Shanxi people. The reason is to warm and warm the stomach, especially when eating it during girls 'physiological period is the best to relieve pain. In addition, the method itself is simple and nutritious, so it has become Shanxi people's favorite. One of the pasta dishes, the small slices taste very chewy. Coupled with potatoes, carrots, and trace elements from tomatoes, makes this staple food more nutritious

Recipe Recommendations

Steps for Chowder

  • Make  step 0
    1
    active surface
  • Make  step 1
    2
    Slowly add cold water to the flour little by little, or make dough. Avoid cold water, warm water, or hot water.
  • Make  step 2
    3
    Cover the live dough and let it rest for 15 minutes.
  • Make  step 3
    4
    Prepare vegetables, carrots, potatoes, and tomatoes. Green pepper.
  • Make  step 4
    5
    Dice tomatoes and carrots.
  • Make  step 5
    6
    Dice potatoes, rinse with water to remove starch, set aside.
  • Make  step 6
    7
    Stir fry the onions and garlic until fragrant.
  • Make  step 7
    8
    Add potatoes and carrots, and green pepper.
  • Make  step 8
    9
    Finally add the tomatoes.
  • Make  step 9
    10
    When 80% cooked, add pepper water, salt, chicken essence, oil consumption, light soy sauce, and soy sauce, turn on a low heat and start cooking.
  • Make  step 10
    11
    Cook until medium ripe, add water to the dish.
  • Make  step 11
    12
    Take out the noodles just after waking up, flatten the noodles along the edge, and pull them into the pot little by little. Don't dip your hands in some dry flour, so that you can pull the noodles easily and won't get your hands on them.
  • Make  step 12
    13
    Grab all the noodles, cook the noodles, and turn off the heat.
  • Make  step 13
    14
    Finally, add shredded coriander to add flavor. Add shredded green onions if you don't like it.
  • Make  step 14
    15
    Weigh into a bowl, sprinkle with shredded green onions and shredded coriander, and serve.
  • Chowder Make Tips

    This noodle is suitable for children and the elderly. Girls during their menstrual period ate it to warm their stomachs. I hope it can help everyone ~~~ I also hope you will like it