lobster bisque

By ShanonPollich

lobster bisque
Ingredients: salt,light cream,milk,coriander,celery,onion,carrots,lobster,vanilla

Recipe Recommendations

Steps for lobster bisque

  • Make  step 0
    1
    First roast the lobster dry, saute the celery, carrot and onion until fragrant, add coriander, and vanilla. Put the roasted lobster into the pan, add water and cook for 2 to 3 hours, then break the lobster, season, filter, and pour into the bowl.
  • 2
    Chop white mushrooms, saute until fragrant, add milk, light cream, and milk foam powder, beat until milk foam, and place on lobster soup with a spoon
  • 3
    Season the lobster meat, wrap it into dumplings, cook it with boiling water, place it on a bowl, and finally drizzle with lobster oil and garnish coriander