Refreshing potato chips

Recipe Recommendations

• potatoes appropriate amount
• carrots appropriate amount
• coriander appropriate amount
• onion appropriate amount
• garlic appropriate amount

• salty and fresh
• mix
• ten minutes
• simple

Steps for Refreshing potato chips

1

Remove the skins of the potatoes, wash them, and cut them into thin slices of the right size, as thin as possible.

2

Rinse the potato slices with clean water to clean the surface starch and immerse them in clear water to prevent discoloration.

3

Heat up appropriate amount of water in the pan, add the potato chips and cook them, taking care not to cook them too soft.

4

Remove the cooked potato chips, immediately put them into ice water to soak and cool, then remove and drain, add red oil, sesame oil, oyster sauce, salt, monosodium glutamate, onion slices, minced garlic and coriander, mix and open.

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• Spring recipes
• Summer recipes
• banquet dishes