Home-cooked fried shredded potatoes

By RaoulHackett

Home-cooked fried shredded potatoes
Ingredients: salt,potatoes,MSG,onion,Jiang,garlic,vinegar,oil,pepper noodles

Recipe Recommendations

  • potatoes 600 grams
  • oil appropriate amount
  • vinegar appropriate amount
  • pepper noodles appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount
  • salt appropriate amount

Steps for Home-cooked fried shredded potatoes

  • 1
    1. Peel the potatoes, wash them, and cut them into shreds.
  • 2
    2. Put appropriate amount of soybean oil in a wok, heat until 80% heat, add shredded potatoes, pepper noodles, onions, and ginger one after another, and stir fry constantly.
  • 3
    When frying until the shredded potatoes are ripe, add salt, garlic, vinegar, and monosodium glutamate one after another, continue to stir for 2 minutes and serve on a plate.

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