sweet crisp walnut

By LiaKlocko

sweet crisp walnut
Speaking of walnuts, the first impression is a good thing to nourish the brain ~~

Recipe Recommendations

  • walnut appropriate amount
  • white sugar appropriate amount
  • water appropriate amount
  • salt appropriate amount

Steps for sweet crisp walnut

  • Make step 0
    1
    Walnuts growing on trees
  • Make step 1
    2
    Thin skin and thick meat
  • Make step 2
    3
    23 yuan/kg of walnuts are peeled
  • Make step 3
    4
    Cook for about 5 minutes to remove the fishy smell. After cooking, take it to taste it. The taste is different from before.
  • Make step 4
    5
    White sugar: water =1:1 Mix
  • Make step 5
    6
    Get rid of sugar water
  • Make step 6
    7
    When there is only half of the sugar water left, put the boiled walnuts into the syrup and cook until the syrup hangs on the walnuts, stirring while cooking
  • Make step 7
    8
    The surface shines after hanging the syrup, so you can eat it, but it's a little touching and inconvenient
  • Make step 8
    9
    The oil pan comes to a boil
  • Make step 9
    10
    Walnuts covered with syrup should be fried for 1 minute
  • Make step 10
    11
    Take out the fried walnuts, place them on a kitchen paper towel to remove oil, and then separate them one by one and place them on a plate
  • Make step 11
    12
    delicious

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