stir-fried bacon with long lentils
Ingredients: salt,garlic,oil,bacon
Recipe Recommendations
- bacon 125 grams
- garlic 3 petals
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried bacon with long lentils
1
Wash the lentils and shred them, dice the bacon, and dice the garlic.
2
Add appropriate amount of oil to the pan, and when it is 70% hot, pour in the mashed garlic and stir-fry.
3
After the garlic aroma comes out, add diced bacon and stir-fry.
4
Stir fry until bacon is tight, add shredded lentils.
5
Stir fry the lentils and bacon until the beans are soft, add the right amount of salt, and serve on a plate. (Bacon is salty, so you don't need much salt)