Spicy fried chicken wings
Ingredients: chicken essence
Recipe Recommendations
- chicken wings three
- ginger slices appropriate amount
- eggs one
- bread crumbs appropriate amount
- pepper powder a spoonful
- chili powder a spoonful
- pepper a teaspoon of
- salt a teaspoon of
- chicken essence a teaspoon of
- white sugar a teaspoon of
- slightly spicy
- fried
- an hour
- simple
Steps for Spicy fried chicken wings
1
Rinse the chicken wings and chop them into pieces, add the above seasonings (1 teaspoon of pepper powder, 1 teaspoon of pepper powder, 1 teaspoon of salt, 1 teaspoon of chicken essence, 1 teaspoon of sugar) and ginger slices and marinate for 1 hour.
2
Beat the eggs in a bowl and stir well with chopsticks.
3
Wrap the marinated chicken wings in the egg mixture.
4
Put it in the breadcrumbs and wrap it again. When wrapping, apply pressure to make the breadcrumbs stick more firmly.
5
Heat the oil at the bottom of the pot, add the chicken wings in turn and fry them.
6
Use the double frying method, and the chicken wings are cooked and crispy on the outside and tender on the inside.Spicy fried chicken wings Make Tips
1. Chicken wings must be marinated enough before they can taste delicious and fried. If you don't like spicy food, you can change them to other seasonings. 2. Double frying can make the chicken wings more crispy.