gimbap
By DionEbert
Ingredients: rice,eggs,sausage
Steps for gimbap

1
Fried sausage
2
Fry the eggs
3
prepare the materials
4
Take a piece of roasted seaweed and spread it on the sushi curtain. Spread the rice evenly
5
Spread the egg strips and shredded ham on the rice
6
Roll it up like this
7
Roll it up and press it tightly with a sushi curtain and hold it in your hand for a moment
8
Roll it up
9
Cut it and you can eat itgimbap Make Tips
When spreading rice, don't spread too much, leaving a gap around it.