Sausage stir-fried onions
By RustyHuels
Last night, I wanted to make fried shredded pork with onions, but suddenly I saw a sausage in the refrigerator, so I cut it into slices instead of shredded pork. Let alone the taste is really good!
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Sausage stir-fried onions

1
Prepare two onions, one sausage, and cut them into slices
2
Cut onions into slices and wash
3
Chop shredded green onion and ginger, add shredded pepper
4
Put appropriate amount of peanut oil in the pan, heat it, add shredded onions, ginger, and pepper grains, and saute soy sauce until fragrant
5
Then pour in the prepared onions and sausage, add salt and stir quickly until well
6
Finally, add vinegar and sesame oil and stir, and serve to serveSausage stir-fried onions Make Tips
This dish must be stir-fried quickly over high heat. The onions will not be crispy after frying too much and the taste will not be good.