peanut butter

By BudLangworth

peanut butter
Now that I can slowly learn to make bread, I just want to make some bread companions. Hehe ~~, I don't want to make some peanut butter and spread it on the bread to eat it, so I just said it and found the raw materials and Tools, and I made sweet and delicious peanut butter in three steps. Put some on the bread when you eat it and chew it in your mouth. It's called "fragrant"! I forgot to say "sweet"!

Recipe Recommendations

  • peanuts 500g
  • peanut oil appropriate amount
  • sugar appropriate amount
  • salt appropriate amount

Steps for peanut butter

  • Make  step 0
    1
    Put the peanuts in the baking sheet of the oven at 150 degrees Celsius for 20 minutes, turning the peanuts in the baking sheet once; after roasting, let the peanuts cool, put them in a fresh-keeping bag and gently rub off the peanut skins. Appropriate amount of peanut oil according to your own taste, blending dry and thin by yourself, and the appropriate amount of sugar according to your preference.
  • Make  step 1
    2
    Put the peeled peanuts into a food grinder and process them as appropriate according to the thickness you prefer.
  • Make  step 2
    3
    Pour the beaten peanut rice flour into a clean basin.
  • Make  step 3
    4
    Pour peanut oil into the pan and fry it until done over medium heat.
  • Make  step 4
    5
    Pour the fried peanut oil into the peanut powder.
  • Make  step 5
    6
    Pour in the prepared sugar and salt.
  • Make  step 6
    7
    Stir well with a cooking stick.
  • Make  step 7
    8
    The evenly stirred peanut butter can be stored in a clean container and stored in the refrigerator, and taken out when eating.
  • Make  step 8
    9
    Peanut butter dipped in bread and steamed buns is very good.
  • peanut butter Make Tips

    1. Peanuts should be roasted, otherwise they will not be fragrant. After cooling, rub off the skins;2. The amount of sugar can be added according to your preferences;3. Peanut oil must be fried before using.