stir-fried leeks with three-layer meat

Recipe Recommendations

• spinach appropriate amount
• three-layer meat appropriate amount
• red pepper appropriate amount
• garlic appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• soy sauce a little

• light
• fried
• ten minutes
• simple

Steps for stir-fried leeks with three-layer meat

1

preparation materials

2

Pour the three layers of meat over boiling water, cut thin, wash the leeks and cut them into small pieces, and cut the red peppers into shreds.

3

Remove a little oil from the pan, first add the red pepper, garlic, and three layers of meat to stir-fry, add a little soy sauce and saute until fragrant.

4

Then put the leeks in and stir-fry first.

5

Stir fry the leeks first until soft, then add the leeks tail in and stir-fry together.

6

Add the seasoning and the pan is ready.

stir-fried leeks with three-layer meat Make Tips

Recipe Categories

• hot dishes
• home cooking
• Summer recipes