Garlic pork ribs
Ingredients: salt,ribs,green onion,minced garlic,oil,pepper,aniseed
Recipe Recommendations
Steps for Garlic pork ribs

1
Wash the ribs and cut them for later use.
2
Put the pork ribs directly into the pan, add the rice wine, soy sauce, ginger slices, fragrant leaves, and most of the water from the pan. Bring to the heat and turn to medium heat.
3
After 20 minutes, add half a bowl of cold water and continue to cook over high heat until the juice is almost complete.
4
After the ribs are soft, put the ribs on a plate, and pour away all the soup and seasonings in the pan.
5
Put the oil in the pan, add the pepper and stir-fry until fragrant, add the chopped green onion and minced garlic, stir fry.
6
Add the ribs and stir fry well, add salt and MSG.