Garlic pork ribs

By TristianWitting

Garlic pork ribs
Ingredients: salt,ribs,green onion,minced garlic,oil,pepper,aniseed

Recipe Recommendations

  • ribs appropriate amount
  • oil appropriate amount
  • minced garlic appropriate amount
  • green onion appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • aniseed appropriate amount

Steps for Garlic pork ribs

  • Make  step 0
    1
    Wash the ribs and cut them for later use.
  • Make  step 1
    2
    Put the pork ribs directly into the pan, add the rice wine, soy sauce, ginger slices, fragrant leaves, and most of the water from the pan. Bring to the heat and turn to medium heat.
  • Make  step 2
    3
    After 20 minutes, add half a bowl of cold water and continue to cook over high heat until the juice is almost complete.
  • Make  step 3
    4
    After the ribs are soft, put the ribs on a plate, and pour away all the soup and seasonings in the pan.
  • Make  step 4
    5
    Put the oil in the pan, add the pepper and stir-fry until fragrant, add the chopped green onion and minced garlic, stir fry.
  • Make  step 5
    6
    Add the ribs and stir fry well, add salt and MSG.
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