cumin lamb
Ingredients: sesame,coriander,green onion,oil,chili powder,cumin powder,cumin
Recipe Recommendations
Steps for cumin lamb

1
Wash the tenderloin and slice thinly.
2
Add black pepper powder, rice wine, a little white sugar, bacon paste, and ginger slices, stir well, and place in the refrigerator and marinate for more than half an hour.
3
Shred green onions, cut coriander into sections and set aside.
4
Put more oil in the pan.
5
Add the marinated mutton and quickly fry until the meat changes color and serves.
6
Leave the base oil in the pan and add cumin, cumin powder, sesame seeds, and paprika powder and stir fry.
7
Add shredded spring onions and stir fry.
8
Add the mutton and stir fry quickly.
9
Finally, add the right amount of salt and coriander.