Garlic beans

By JoeRath

Garlic beans
I haven't cooked since I came back from traveling, so I haven't had a new recipe for a long time. Hehe, I have eaten too much meat recently, so I should be light and vegetarian. I like to stir-fry beans like this very much. I have two beans sandwiched with garlic in one bite, and my mouth smells like garlic. With rice and porridge, everything is okay. Many people shouldn't have fried it like this before, so you should try it.

Recipe Recommendations

  • beans appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for Garlic beans

  • Make step 0
    1
    Remove the heads and tails of the beans, wash them, and cut them into small pieces. If you pat the garlic flat, you can add more garlic.
  • Make step 1
    2
    Heat the oil pan, add the garlic and saute until fragrant.
  • Make step 2
    3
    Add the beans and stir-fry until 90% ripe.
  • Make step 3
    4
    Add 1 spoonful of oil consumption and appropriate amount of salt, stir-fry well, stir-fry for a while, be careful, because the oil consumption is added, it may stick a little, so pay attention to stir fry.
  • Make step 4
    5
    Just take a ride and try it out. A mouthful of garlic beans will be full of.

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