stir-fried green cauliflower with dried shrimps and vegetarian chicken
By BayleeBins
Ingredients: vegetable oil
Recipe Recommendations
- shrimp five or six
- vegetable oil 2 tablespoons
- cooking wine a little
- salt a teaspoon
- MSG a little
- salty and fresh
- burn
- ten minutes
- simple
Steps for stir-fried green cauliflower with dried shrimps and vegetarian chicken

1
Dried shrimp, five or six
2
A little vegetarian chicken. It was cooked the day before. For the frying process, refer to "vegetarian chicken with onion"
3
One green cauliflower
4
Break the green cauliflower into small flowers
5
Pour into a boiling water pot and blanch
6
Reserve after passing through the cold river
7
Pour in the oil in the pan, a little more than usual when cooking
8
Soak the dried shrimp slightly
9
Pour in the green cauliflower and stir-fry quickly
10
Add the washed dried shrimp and vegetarian chicken and stir fry
11
Add a little cooking wine to enhance the aroma, add 1 teaspoon of salt to taste and stir well
12
Take out the pot and fill the bowl