Garlic roasted asparagus
Asparagus tastes fresh, tender and crispy. Bake it and pour it with garlic mayonnaise. It's a perfect match!
Recipe Recommendations
- olive oil 2 tablespoons
- mayonnaise 1/3 cup
- salt 1/2 teaspoon
- black pepper 1/4 teaspoon
- milk fragrance
- roast
- ten minutes
- simple
Steps for Garlic roasted asparagus
1
Preheat oven to 425 F. Drizzle washed asparagus with olive oil, salt, and black pepper
2
Bake for about 10 minutes or slightly burnt on the edges
3
Grind the garlic into mustard
4
Stir together mayonnaise and garlic and drizzle over grilled asparagus. Very simple ~
5
Decorate with a slice of lemon.