Red rice, sweet potato and wheat porridge

By MeaganNader

Red rice, sweet potato and wheat porridge
Ingredients: wheat,red rice,peanut,sweet potato

Recipe Recommendations

  • red rice 100 grams
  • wheat appropriate amount
  • peanut appropriate amount
  • sweet potato appropriate amount

Steps for Red rice, sweet potato and wheat porridge

  • Make step 0
    1
    Prepare wheat, peanuts and red rice first.
  • Make step 1
    2
    Soak for more than half an hour.
  • Make step 2
    3
    Pick up and spare.
  • Make step 3
    4
    Then pour into a pressure cooker.
  • Make step 4
    5
    Then add the sliced sweet potatoes.
  • Make step 5
    6
    Pour in about half a pot of water.
  • Make step 6
    7
    Boil the heat for about half an hour, then turn to low for ten minutes, and then turn off the heat.
  • Make step 7
    8
    After the pressure cooker is exhausted, open the lid and serve.

    • Red rice, sweet potato and wheat porridge Make Tips

    I like this kind of coarse grain porridge without salt or sugar. The original taste is more delicious.

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