Electric cake pan home-cooked dough cakes
By AleenWunsch
Ingredients: salt,onion,flour,spicy rice noodles
Recipe Recommendations
Steps for Electric cake pan home-cooked dough cakes

1
Prepare 1kg of noodles, divide them into 4 portions, add some shredded onions, salt, and spicy powder to each portion
2
Rub well, wake up, and set for use
3
Roll the other one into the size of an electric pancake and place it in a hot plate
4
Select "branding" for 4 minutes
5
There are 2 red lights on the right side of the picture, which are heated together by the upper and lower layers
6
It's 4 minutes to arrive, opening the lid like this
7
When the cake is turned over, the firepower at the lower level is strong
8
Cover and heat only the lower layer this time. It is enough to utilize the residual heat from the upper layer
9
Time is up, the cake is ripe and the aroma is fragrant.