Electric cake pan home-cooked dough cakes

By AleenWunsch

Electric cake pan home-cooked dough cakes
Ingredients: salt,onion,flour,spicy rice noodles

Recipe Recommendations

  • flour 1 kg
  • onion one
  • salt appropriate amount
  • spicy rice noodles appropriate amount

Steps for Electric cake pan home-cooked dough cakes

  • Make  step 0
    1
    Prepare 1kg of noodles, divide them into 4 portions, add some shredded onions, salt, and spicy powder to each portion
  • Make  step 1
    2
    Rub well, wake up, and set for use
  • Make  step 2
    3
    Roll the other one into the size of an electric pancake and place it in a hot plate
  • Make  step 3
    4
    Select "branding" for 4 minutes
  • Make  step 4
    5
    There are 2 red lights on the right side of the picture, which are heated together by the upper and lower layers
  • Make  step 5
    6
    It's 4 minutes to arrive, opening the lid like this
  • Make  step 6
    7
    When the cake is turned over, the firepower at the lower level is strong
  • Make  step 7
    8
    Cover and heat only the lower layer this time. It is enough to utilize the residual heat from the upper layer
  • Make  step 8
    9
    Time is up, the cake is ripe and the aroma is fragrant.