Spiced scallion cake

By BonitaCarter

Spiced scallion cake
Ingredients: salt,milk,flour,edible oil,diced green onion,thirteen fragrant powder

Recipe Recommendations

  • flour 300 grams
  • milk 170ml
  • diced green onion appropriate amount
  • edible oil appropriate amount
  • salt 3~4 grams
  • thirteen fragrant powder a small spoon

Steps for Spiced scallion cake

  • Make  step 0
    1
    Add the chopped green onions, thirteen spices and salt to the flour and mix.
  • Make  step 1
    2
    Pour in the milk and stir well while pouring. (Hey ~ It has become a habit to put milk in pasta recently)
  • Make  step 2
    3
    Kneak together into a smooth dough.
  • Make  step 3
    4
    Rub into long strips, squeeze into dough of the same size, reunite separately, and relax slightly for a few minutes.
  • Make  step 4
    5
    Take a dough paste and roll it flat into a thin dough sheet, and evenly brush it with a layer of oil.
  • Make  step 5
    6
    Fold the dough sheet like a fan.
  • Make  step 6
    7
    Roll it up from one end to the inside.
  • Make  step 7
    8
    Roll into pancakes, put in a baking pan and brown until both sides are golden yellow.
  • Make  step 8
    9
    Roll into pancakes, put them in an electric baking pan and bake until golden yellow on both sides.