tomato scrambled eggs
Ingredients: salt,tomato,sesame oil,Earth eggs
Recipe Recommendations
Steps for tomato scrambled eggs
1
Heat an electric rice cooker, add appropriate amount of sesame oil, add a little garlic and ginger, and saute until fragrant. Beat the eggs and pour them into the pan and fry them. After frying the eggs, remove and set aside.
2
Add a small amount of sesame oil to the pan, heat and stir fry the tomatoes until they are juicy.
3
Pour the eggs into the pan and stir fry with the tomatoes, add salt and other seasonings, simmer for a while until the tomato juice is thicker, and serve out of the pan.
4
Done.tomato scrambled eggs Make Tips
I often buy groceries at the vegetable market, and there will always be some dissatisfaction. I don't know if I'm too picky! I always feel that the food is not as good as the one at home. Sometimes I have the urge to ask my mother to send everything. The farm food is delicious and I can feel safe to eat it, let alone it was made by my mother herself! o(④_④)o haha ~~