homemade yogurt

Recipe Recommendations

• milk 1 liter
• bacterial powder 1 grams
• white sugar appropriate amount

• sweet and sour
• braised
• a day
• simple

Steps for homemade yogurt

1

This milk was given by a colleague. After boiling it, I thought of taking pictures, so I added a little sugar to it

2

One pack of mushroom powder, bought online

3

Wait until the milk cools down until it is not hot (42'), then add the fungus powder

4

Stir quickly until the fungus powder melts

5

Cover and place in the rice cooker with warm water

6

Cover and simmer for 6 to 8 hours. I simmer for about 9 hours

7

Nine hours later, it became like this. I wonder if this yellow one is milk skin? Because it was fresh milk, I ate a few milk skins during the cooling process. How come there are still

8

I dug two spoonfuls before I even refrigerated it, and ate some of the yellow stuff. It smells like milk!

homemade yogurt Make Tips

Recipe Categories

• dessert recipes
• Pregnancy Recipes
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• breakfast recipes
• yogurt recipes