stir-fried pork with moss vegetables
By RandiBarrows
Ingredients: chicken essence
Recipe Recommendations
- pork 150g
- moss 250g
- carrots appropriate amount
- garlic appropriate amount
- corn oil appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- Very fresh. appropriate amount
- chicken essence appropriate amount
Steps for stir-fried pork with moss vegetables
1
Slice lean pork meat for later use
2
Wash the moss and cut it into sections for later use
3
Peel and slice the carrot
4
Chop garlic and set aside
5
Put a little corn oil in the pan, heat the oil, add the meat slices and stir fry
6
After frying the meat slices, add carrots and chopped garlic and stir until fragrant
7
Add a little to the pan and fry to color
8
Put the moss vegetables into the pan and stir fry, then add a little white sugar, salt, and chicken essence to taste
9
After stir-frying the moss vegetables and discolor, they can be served
10
Very fresh and home-cooked cooking, and it tastes good too!!