shredded cucumber egg

By ShayneLarkin

shredded cucumber egg
Ingredients: salt,eggs,garlic,oil,cucumber

Recipe Recommendations

  • cucumber a
  • eggs two
  • garlic two pills
  • oil appropriate amount
  • salt appropriate amount

Steps for shredded cucumber egg

  • Make step 0
    1
    Wash and shred the cucumber, pat the garlic flat, and beat the eggs with liquid.
  • Make step 1
    2
    Heat a little oil and spread over the egg skin. Just use a low heat. I use a Korean non-stick pan, so it's okay without putting in oil. Pour out shredded silk.
  • Make step 2
    3
    Heat the oil pan and saute the garlic kernels until fragrant.
  • Make step 3
    4
    Add shredded cucumbers and stir well for a while. The cucumbers can be eaten raw, so stir-fry for a while.
  • Make step 4
    5
    Add shredded eggs and stir well, add a little salt, just make it light, light drops.
  • Make step 5
    6
    Take it out and load it.

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