Braised sour and spicy duck
By AnthonyMann
Ingredients: chicken essence
Recipe Recommendations
- Ziya half a
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- vegetable oil appropriate amount
- ginger appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- celery appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Braised sour and spicy duck
1
Half of the duck is cut into pieces for use
2
Cut sour pepper, celery and garlic
3
Heat the pan, add oil, add in the cut duck meat pieces, stir fry for a while, and pour a small bowl of water.
4
Add star anise cinnamon and boil the water dry
5
When the water dries, star anise and cinnamon are extracted. Stir fry with salt
6
Pour in the chopped sour peppers
7
When the sour peppers are in flavor, add some soy sauce and stir fry, then pour in the chopped celery, garlic, and shredded ginger
8
Put some chicken essence before serving