Purple sweet potato sesame ball
Ingredients: honey,butter,purple potato,coconut
Recipe Recommendations
- purple potato Medium size three
- butter 50 grams
- honey appropriate amount
- coconut appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Purple sweet potato sesame ball
1
Wash the purple potatoes and steam them in a steamer
2
After peeling, put it into a bowl and mash it with chopsticks, add butter and stir well (butter can be taken out directly from the refrigerator and put in without softening, because purple potatoes are hot and will melt when the butter comes into contact)
3
Then put the purple mashed potatoes into a preservation bag and roll them back and forth with a rolling pin. The more delicate the purple mashed potatoes, the better
4
Add honey to the black sesame seed powder and stir until it sticks together to make filling
5
Take the purple sweet potato paste the size of a dumpling, rub it round, place it into a fresh-keeping bag and press it into slices, without pressing it too thin
6
Put appropriate amount of black sesame honey balls on the purple potato chips
7
Wrap it up, put it in the coconut paste, roll it over, and finish it
8
Next to another finished product drawingPurple sweet potato sesame ball Make Tips
1. To do this, you only need to steam it in a steamer. All other steps are cold processing, which is very convenient. 2. Black sesame powder is bought on the market. It is cooked when you buy it, or you can grind it yourself after frying it.