In summer, have a cup of iced watermelon sago to make you feel refreshed.
This should be a very simple DIY drink. If you like it, you can try it!
Watermelon sago
By JayneKoss
Recipe Recommendations
- watermelon half a
- sago 200g
- rock sugar appropriate amount
Steps for Watermelon sago
1
Boil 2/3 of the boiling water in the soup pot, wait until the water boils, and pour in the sago.
2
A small box of Yili pure milk, wait for the sago to be translucent, add it, and bring to a boil.
3
Half a black beauty melon, diced, spare.
4
until the sago is translucent, add milk and a few grains of rock sugar, bring to a boil, and turn off the heat.
5
After the milk sago cools, add the diced watermelon and place it in the refrigerator.
6
The beautiful and delicious watermelon milk sago has come out. My husband is really lucky!Watermelon sago Make Tips
It tastes even better chilled!