Stewed cabbage with sea rice
Cabbage is sweet and flat in nature, and has the effects of clearing heat and relieving annoyance, quenching thirst and diuretic, and smoothing the intestines and intestines; sea rice is rich in nutrients and rich in calcium, phosphorus and other trace elements beneficial to the human body, and is a good source for the human body to obtain calcium. The combination of sea rice and cabbage is like Prince Charming marrying Cinderella. It is a perfect combination. Moreover, this dish is very important to lose weight. Ladies who love beauty should eat more ~~~
Recipe Recommendations
- onion appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- slightly spicy
- grilled
- ten minutes
- ordinary
Steps for Stewed cabbage with sea rice
1
Ingredients: a cabbage heart, dried sea rice Ingredients: onions, garlic, red pepper.
2
Dry the sea rice with warm water for ten minutes.
3
Various materials were changed for use.
4
Various materials were changed for use.
5
Saute chives, garlic, and red peppers in a frying pan.
6
Add the soaked sea rice and stir-fry until fragrant.
7
Then add the water used to soak the sea rice.
8
Add some water.
9
Pour in the cabbage leaves, bring to a boil, turn to low heat and simmer for three minutes.