pile cookies

By ElwinRolfson

pile cookies
Ingredients: low-gluten flour

Recipe Recommendations

  • low-gluten flour 100 grams
  • fine sugar 17 grams
  • eggs 25 grams
  • butter 65 grams
  • powdered sugar 32 grams
  • vanilla powder 1/8 teaspoon

Steps for pile cookies

  • Make step 0
    1
    Weighing materials
  • Make step 1
    2
    Mix the fine sugar, powdered sugar and butter and mix well
  • Make step 2
    3
    Beat with an egg beater until light and fluffy
  • Make step 3
    4
    Add eggs and beat until light and fluffy with an egg beater
  • Make step 4
    5
    Add vanilla powder and beat well
  • Make step 5
    6
    Sift in flour
  • Make step 6
    7
    Mix well with a rubber spatula
  • Make step 7
    8
    Put it in decorative bag
  • Make step 8
    9
    extruded pattern
  • Make step 9
    10
    Fill the baking sheet
  • Make step 10
    11
    Put it into a preheated 190-degree oven and bake for about 10 minutes until the surface is golden brown

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