Fresh shrimp, tomato and egg noodles

By SydneyBode

Fresh shrimp, tomato and egg noodles
Ingredients: salt,noodles,rape,tomatoes,eggs,sesame oil,onion,Jiang,prawns

Recipe Recommendations

  • noodles appropriate amount
  • prawns two
  • eggs one
  • rape an
  • tomatoes one
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount

Steps for Fresh shrimp, tomato and egg noodles

  • Make step 0
    1
    Materials are as shown
  • Make step 1
    2
    Chop up green onions and ginger
  • Make step 2
    3
    Remove the shell of the prawns and leave part of the tail
  • Make step 3
    4
    Cut open the back of the shrimp and remove the mud line
  • Make step 4
    5
    Wash rapeseed
  • Make step 5
    6
    Beat the eggs and set aside
  • Make step 6
    7
    Blanch the tomatoes with boiling water, peel them, and cut them into small pieces
  • Make step 7
    8
    Pour the oil into the pan, add the shrimp shells, fry the shrimp oil over low heat, and then take out
  • Make step 8
    9
    Add the green onion and ginger to fry the pan
  • Make step 9
    10
    Add tomatoes, crush, and simmer over medium to medium heat for a while
  • Make step 10
    11
    Add appropriate water and bring to a boil
  • Make step 11
    12
    add the noodles
  • Make step 12
    13
    Add the shrimp
  • Make step 13
    14
    Add rapeseed after the shrimp color change
  • Make step 14
    15
    Finally, add the eggs, beat them up, add salt and sesame oil before taking them out of the pan

    • Recipe Categories

    Recipe recommendation