Cold red radish
By AdeliaMurphy
Ingredients: honey,salt,red-core radish,vinegar
Recipe Recommendations
- red-core radish appropriate amount
- honey appropriate amount
- vinegar appropriate amount
- salt appropriate amount
Steps for Cold red radish
1
Wash the red carrot with the skin removed and rub it into silk.
2
Add appropriate amount of black tahini, honey and vinegar.
3
Mix well. Sprinkle some salt on it when eating. Otherwise, the radish will come out of the water in advance and become wilted and unpalatable.