Fried rice with mushroom, celery and egg

Recipe Recommendations

• rice 350 grams
• ham sausage 1 piece
• carrots 50 grams
• celery 100 grams
• eggs of 2
• oil appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• onion appropriate amount
• chicken essence appropriate amount

• onion
• fried
• ten minutes
• ordinary

Steps for Fried rice with mushroom, celery and egg

1

prepare ingredients

2

Beat the eggs evenly, wash and dice other foods before using

3

Stir the eggs in oil until they are done, shovel them, and serve out.

4

Heat the oil in the pan, put down the mushrooms and carrots, and add cooking wine to stir up the aroma.

5

Put down the ham sausage and celery and stir-fry for 1 minute

6

The oil in the pan is hot, put down the rice and stir-fry

7

Add mushrooms, carrots, ham sausage, and celery and stir-fry well.

8

Add salt, chicken essence, chopped green onion, and stir well.

Fried rice with mushroom, celery and egg Make Tips

Recipe Categories

• staple food
• home cooking
• breakfast recipes
• fried rice