Leek Box

By FredericPollich

Leek Box
Ingredients: salt,leek,eggs,MSG,salad oil,sesame oil,flour,water,pepper powder,ginger powder

Recipe Recommendations

  • flour appropriate amount
  • water appropriate amount
  • leek appropriate amount
  • eggs appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • sesame oil appropriate amount
  • ginger powder appropriate amount
  • pepper powder appropriate amount
  • salad oil appropriate amount

Steps for Leek Box

  • Make step 0
    1
    Flour and add water to knead the dough until smooth. Make sure the dough is soft. Let stand for 30 minutes.
  • Make step 1
    2
    Wash the leeks, cut them into pieces, and mix well with salad oil.
  • Make step 2
    3
    Stir the eggs well, cut them into pieces, add salt, monosodium glutamate, ginger powder, and pepper powder, and mix well.
  • Make step 3
    4
    Mix eggs and leeks with sesame oil.
  • Make step 4
    5
    Make the settled dough into small doses and roll it into thin skins with a rolling pin.
  • Make step 5
    6
    Wrap the filling with dough sheet, and the green body of the leek box is ready.
  • Make step 6
    7
    Put the oil in a pan and fry the green until golden yellow on both sides.

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