Celery chips

By ReedHeller

Celery chips
At noon today, my husband said he wanted to eat celery chips. Because he had made it once before, he loved it very much, so he wrote it down when making it today.
Personally, I think the advantages of this dish are: the ingredients are simple, the taste is fragrant, it is simple and convenient,

Recipe Recommendations

  • potatoes of 3
  • celery appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • meat appropriate amount
  • octagonal one

Steps for Celery chips

  • 1
    Heat the pan, add appropriate amount of oil, heat the oil, add appropriate amount of pepper noodles, add onions and shredded ginger, stir fry until fragrant, add the cut meat (preferably fat and lean mixed to make it more fragrant), add a small amount of salt, make the meat taste,
  • 2
    After frying the meat, add the potatoes and celery prepared in advance, stir fry, pour water, the water can be twice that of the dish, add appropriate amount of salt, cover the lid, and simmer for 10 to 15 minutes.
  • 3
    After the vegetables are cooked, add appropriate amount of chicken essence, and the delicious celery potato chips are ready.

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