Grilled chicken salad with artichoke

By GuadalupeNitzsche

Grilled chicken salad with artichoke
Ingredients: salt,avocado,tomato,olive oil,fruit vinegar

Recipe Recommendations

  • avocado one
  • tomato one
  • fruit vinegar a big spoonful
  • olive oil a teaspoon
  • salt appropriate amount

Steps for Grilled chicken salad with artichoke

  • Make step 0
    1
    Clean the chicken and tie its wings and feet.
  • Make step 1
    2
    Bake in the oven until cooked and golden brown.
  • Make step 2
    3
    . Pore the avocado, peel the skin, and cut into small pieces. Also cut the tomatoes into small slices.
  • Make step 3
    4
    Cut the processed artichoke into crescent shapes and place in the artichoke leaves.
  • Make step 4
    5
    Mix all seasonings into a sauce.
  • Make step 5
    6
    Mix tomatoes and avocado in sauce and mix well. Roast chicken Remove the chicken meat and place it in the artichoke leaves, add the tomatoes and avocado into it.

    • Grilled chicken salad with artichoke Make Tips

    1. Tarragon can also be replaced with your favorite spices. 2. You can also eat it in a sandwich. 3. Processing method of artichoke: http://home.meishichina.com/recipe-54865.html

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