Chicken burns fruit

By AlBailey

Chicken burns fruit
Ingredients: condensed milk

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Steps for Chicken burns fruit

  • 1
    Add egg yolks to condensed milk and stir well; sieve in the mixed low-gluten flour and baking powder;
  • 2
    Stir into dough, cover with plastic wrap, place in the refrigerator, and relax for about half an hour
  • 3
    Remove the refrigerated dough. The dough is relatively dry at this time. You need to mix well vigorously and knead it several times. If the dough really cannot be formed, add a little egg white, knead and divide the dough evenly into 15 portions (the above raw material Xiao R made 15 chickens)
  • 4
    Take a small dough and knead it into a round ball, flatten it, and use a rolling pin similar to the rolling method of dumpling skins. The four sides are thin and the middle is thick, and roll it into a piece of dough
  • 5
    Divide the bean paste into 15 portions, rub it into a round shape, place it in the dough sheet made of 5, and wrap it. Roll it into a ball
  • 6
    Hold the middle of the ball with your index finger and thumb, slowly rub out the chicken's head and body, and finally squeeze out the chicken's mouth with your fingertips and place it on the baking sheet.
  • Make  step 0
    7
    Preheat the oven to 170 degrees, heat it up and down to the middle layer, about 20 minutes
  • Make  step 1
    8
    After baking, wait for the chicken to cool down, melt a small piece of Dove chocolate, and use a toothpick to paint the eyes, wings, etc. for the last time
  • Chicken burns fruit Make Tips

    1. The roasted fruits won't grow too big during the baking process, so they can be lined up tightly in the baking sheet. The 15 little R's were roasted in two batches ~2. Little R made two batches of chicken shapes, but the first batch was generally dropped! The reason is that during the baking process, the bottom of the chicken becomes softer and softer after being exposed to the temperature, and gradually the head lowers. You can look at the picture before roasting and the picture of pecking rice after roasting... Have the chickens all lowered their heads? So during the second roasting process, Little R paid special attention to the body shape of the chicken. Once a chicken fell down, he had to immediately hold it up and pinch it again, otherwise the chicken would not be able to see its face... 3. Bow tie girl and bow tie boy are for the girl herself and the master. Everyone can use all painting levels to beautify Chicken J!

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