Sesame and garlic balsam pear
Ingredients: salt,sesame,bitter gourd,oil,dried chili,garlic,pepper noodles
Recipe Recommendations
- bitter gourd appropriate amount
- sesame appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- oil appropriate amount
- pepper noodles appropriate amount
- salt appropriate amount
- bitter taste
- mix
- ten minutes
- simple
Steps for Sesame and garlic balsam pear

1
Remove seeds and cut thin slices of bitter gourd (upload the entire picture of cooking, and omit and take pictures of cutting bitter gourd, seeds and slices.)
2
Swim it slightly in hot water, remove it, and rinse it with cold boiling water. (I didn't take pictures even after crossing the water. Because I was in a hurry to go to the hospital to deliver meals to my mother, I had to upload the entire scene and partners when making sesame seeds and bitter gourd. The passers-by accepted it.)
3
Then pat the garlic, sprinkle with sesame seeds and dried peppers, pepper noodles, pour hot oil on it, sprinkle with some salt and serve. (Suitable for diabetics)