Garlic sprouts mixed with mushroom

• slightly spicy
• mix
• ten minutes
• simple

Steps for Garlic sprouts mixed with mushroom

1

1. Cut the mushroom into sections and the garlic sprouts into sections. Wash coriander and chives for later use.

2

2. Salt, extremely delicious, Taitaile chicken sauce, ginger juice, white vinegar, warm water, pepper, and a little sugar, stir well in the sauce.

3

3. Boil water and scalm the mushroom mushrooms and garlic sprouts. Remove it when it is cut off, overcool it with cold boiled water, and control it to dry.

4

4. Stir in the juice and mix well.

5

5. Place on a plate, add chives and coriander, and drop a few drops of sesame oil.

Recipe Categories

• cold dishes
• home cooking