Nourishing pound cake

By RollinRunolfsdottir

Nourishing pound cake
Winter is here, make up for yourself and your family, haha.

I found that none of the food I have made recently looks good. Although the taste is still good, the color, aroma, and color are the most important. Some friends said that only the food is beautiful when you eat in a good mood. I believe it now.

I hope I can do better next.

Recipe Recommendations

  • ordinary flour 220g
  • cereal 30g
  • cinnamon powder 2g
  • chopped walnuts 100g
  • raisins 150g
  • wolfberry 150g
  • eggs of 2
  • water 200g
  • salt 2g
  • brown sugar 30g
  • oil 80g

Steps for Nourishing pound cake

  • Make step 0
    1
    Water, oil, brown sugar, salt, eggs, jujube meat, wolfberry, raisins, crushed walnuts, ordinary flour, oatmeal, cinnamon powder.
  • Make step 1
    2
    Mix raw material 2.
  • Make step 2
    3
    Beat the eggs and set aside.
  • Make step 3
    4
    Ingredients 1 Put everything except eggs in a small pot.
  • Make step 4
    5
    Heat over low heat until boiling, remove from heat.
  • Make step 5
    6
    Add the egg mixture.
  • Make step 6
    7
    Stir well.
  • Make step 7
    8
    Add ingredient 2 and stir well.
  • Make step 8
    9
    Add the powder and cut evenly with a spatula (it's very solid).
  • Make step 9
    10
    Pour in the oiled mold (I use a square mold, but you can also use paper cups).
  • Make step 10
    11
    Preheat the oven to 170 degrees and bake the middle and lower layers for about 35 minutes.

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