Braised potato chicken nuggets

By JaydaWaelchi

Braised potato chicken nuggets
Ingredients: potatoes,chicken,green onion,Jiang,garlic,white granulated sugar,soy sauce

Recipe Recommendations

  • chicken 300g
  • potatoes 300g
  • Jiang appropriate amount
  • garlic appropriate amount
  • green onion appropriate amount
  • white granulated sugar appropriate amount
  • soy sauce appropriate amount

Steps for Braised potato chicken nuggets

  • Make step 0
    1
    Chop the chicken into pieces, blanch it in a boiling water pot, and remove it.
  • Make step 1
    2
    Wash and peel the potatoes and cut them into large pieces.
  • Make step 2
    3
    Put the base oil into the pan and add appropriate amount of white sugar to stir-fry the sugar color, using a shovel to stir constantly.
  • Make step 3
    4
    After the sugar in the pan has melted and foamed, pour in the chicken nuggets and stir fry.
  • Make step 4
    5
    Pour in a little soy sauce to color.
  • Make step 5
    6
    Add 1 teaspoon of salt, garlic and shredded ginger.
  • Make step 6
    7
    Pour the potatoes into the pan and stir fry.
  • Make step 7
    8
    Add appropriate amount of water, cover the pot and simmer slowly, until the chicken is cooked and the potatoes are soft and rotten. Sprinkle with chopped green onion.

    • Braised potato chicken nuggets Make Tips

    1. When frying the sugar color, use a shovel to stir constantly, not stick to the pan. Pour the chicken immediately after the sugar bubbles, otherwise the taste will be bitter after frying the sugar color. 2. The color of potato and chicken nuggets made with soy sauce will be more beautiful.

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