Purple sweet potato shortcake
By EmelieWill
Ingredients: condensed milk
Recipe Recommendations
- flour a bowl
- purple potato three
- sugar a little
- salad oil discretionary
- condensed milk discretionary
- sweetening
- fried
- an hour
- ordinary
Steps for Purple sweet potato shortcake
1
Stir two bowls of noodles into the flour, add the salad oil, and stir until grains.
2
Add clear water to the salad oil and prepared grains to mix well, knead until smooth, place in a basin, cover with plastic wrap, and wake up.
3
Add salad oil to a bowl of noodles and form a crisp noodle. Cover it with plastic wrap and wake up.
4
Thirty minutes after the noodles are awakened, divide the two bowls of noodles and the water and oil noodles into a number of uniform portions, and the crispy noodles are also divided into the same uniform portions. Roll out the water and oil noodles and place them in the middle. Wrap them (like making a steamed bun) with your mouth facing down and place them in a basin. Wrap it all up and wake up together for ten minutes.
5
Wrap it up and wake up in the basin.
6
After waking up, roll it out with a rolling pin, roll it up, and continue to put it in the basin to wake up for ten minutes.
7
Roll it up and place it in the basin to wake up. (Ten minutes)
8
Ten minutes later, roll out the dough roll again, roll it back, and wake up for another ten minutes.
9
Every time we wake up, we can make it sink ~ purple potatoes, white sugar and condensed milk, all in appropriate amount.
10
Use a spoon to mix the three ingredients together and stir well. Divide it into equal parts as above.
11
Face wake up good, and began to package, and package buns, but this time it is closed down, wrapped on the panel and then press it to make it more round, sink as little as possible leakage, ha ha.
12
I made seven. There was nothing difficult until this point, just a little more troublesome.
13
Let's start baking. This is very difficult. Turn off the fire very small. Be careful not to use a brush to apply oil. It's useless. Put more oil on more sides, or it's not easy to burn. Also get a small and easy-to-use handy tool to turn over the pancakes.
14
Did you see that I wore a glove? I was very busy during the baking process. When I was afraid of burning it, my hand was most easily burned.(I was burned) The hand on the tool does not need to wear gloves. The hand that wears gloves is just used to block when you are in a hurry. Hehe, as long as you understand, it's not using it to grab cakes, hahaha.
15
These three last branded pictures are better, hehe.
16
Haha, no one else has fallen into trouble. Still quite happy.