fried onion rings

By SherwoodShields

fried onion rings
Ingredients: salt,beer,onion,eggs,starch,flour

Recipe Recommendations

  • onion of 2
  • beer 55 grams
  • starch 30 grams
  • flour 30 grams
  • eggs 25 grams
  • salt appropriate amount

Steps for fried onion rings

  • Make  step 0
    1
    Cut the onions into onion rings.
  • Make  step 1
    2
    Remove the fascia from the onion rings.
  • Make  step 2
    3
    Soak onion rings in cold water for 1 hour.
  • Make  step 3
    4
    Making of paste: Stir beer, flour, starch, and eggs evenly. Then add a little salt according to your taste.
  • Make  step 4
    5
    Glue the soaked onion rings evenly in dry flour.
  • Make  step 5
    6
    Then hang the onion rings and paste them.
  • Make  step 6
    7
    Don't keep the oil too hot, add onion rings and fry until the onion rings turn golden.
  • Make  step 7
    8
    You can dip it in ketchup, salad dressing, salt and pepper, etc. When eating it. It's very delicious.
  • fried onion rings Make Tips

    Be sure to remove the fascia on the onion rings, otherwise it will not be easy to hang. Fried onion rings are popular among children.