Cocoa cake
By SidDietrich
Ingredients: butter,lemon juice,eggs,flour,sugar,cocoa powder,corn starch,pumpkin seeds
Recipe Recommendations
- eggs of 4
- flour a spoonful
- corn starch half a spoonful
- cocoa powder half a spoonful
- butter half a bowl
- sugar Three teaspoons
- pumpkin seeds a little
- lemon juice few drops
- sweetening
- baking
- half an hour
- ordinary
Steps for Cocoa cake
1
4 eggs + all sugar + lemon juice beaten with an egg beater until hard foam
2
Brush in flour + corn starch + cocoa powder and mix well, then add softened butter and mix well. PS: There is no low-gluten flour at home, so I have to use ordinary flour and starch to make it
3
Because it was a little defoaming after mixing the powder, I added additional baking powder. I originally wanted to make it in an electric pressure cooker, but then I put it in the microwave for three or four minutes. Unexpectedly, it was quite good ~~ Although it was a little ugly ==#
4
Make tea with slices left over from making lemon juice, serve freshly baked cocoa cake, and very good refreshments ~~~