Bamboo shoot soup
Ingredients: salt,bamboo shoots,black fungus,MSG,starch,oil,wine,meat
Recipe Recommendations
- bamboo shoots a
- black fungus few slices
- meat half a bowl
- oil a little
- salt a little
- MSG a little
- starch a little
- wine a little
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Bamboo shoot soup
1
preparation materials
2
Add wine, starch, salt and monosodium glutamate into the meat slices and stir well until 5 minutes. Heat the oil in the pan, add the meat slices and stir-fry
3
Add appropriate amount of water and bring to a boil
4
Add bamboo shoots and bring to a boil
5
Add black fungus, add appropriate amount of salt, cover the lid and bring to a boil
6
Add appropriate amount of MSG and place in a basin