Self-made bronze gong roast

Recipe Recommendations

• eggs of 2
• milk 1 bag
• flour appropriate amount
• bean paste appropriate amount
• jam appropriate amount
• salad dressing appropriate amount
• meat floss appropriate amount
• white sugar appropriate amount

• milk fragrance
• fried
• ten minutes
• ordinary

Steps for Self-made bronze gong roast

1

Prepare all ingredients: flour, sugar, milk, eggs, bean paste, etc.

2

Beat the eggs, add baking powder, flour, milk, and sugar, and stir vigorously!~ It's best to add some honey, there is no more at home.

3

Add the stirred liquid and cover it with plastic wrap to wake for 20 minutes.

4

Heat the non-stick pan over high heat, change to low heat, and lower the batter.

5

When there are small bubbles on the surface, it can be turned over.

6

Add your favorite fillings, red bean paste, jam, pork floss and more! This is my first time making it. I have no experience. There are some paste ones. Hehe, but the taste is not bad!~

Recipe Categories

• snack recipes
• home cooking