Stir fried pork with shredded potatoes
By PearlSchmidt
Ingredients: salt,potatoes,MSG,pepper,cooking wine,Jiang,garlic,fresh meat,dried chili
Recipe Recommendations
- salty and fresh
- explosion
- half an hour
- ordinary
Steps for Stir fried pork with shredded potatoes

1
Ingredients: Fresh meat (500g)
2
Ingredients: One potato
3
Ingredients: ginger, garlic, dried chili
4
Peel and wash the potatoes and cut them into slices.
5
Cut the potato slices into shredded strips and set aside.
6
Wash the fresh meat, cut it into strips and serve in a bowl.
7
Add appropriate amount of salt, monosodium glutamate, pepper and cooking wine, stir well, and marinate for 15-20 minutes.
8
Put the oil in the pan and heat it up, add the ginger slices and garlic and saute until fragrant, then add the dry chili and stir fry.
9
Put the marinated meat into the pan and stir fry.
10
Stir fry until the meat changes color and continue to stir fry for about three minutes.
11
Add the shredded potatoes and continue to stir fry.
12
Stir fry until the shredded potatoes change color, add a little water and simmer for a few minutes.
13
Season and serve. (Seasoning has been added when curing the meat. If it tastes good, it can be taken out of the pan)
14
Serve the pan and plate.Stir fried pork with shredded potatoes Make Tips
The cured meat will taste better and taste better! Put in the cooking wine and it tastes great!