Spaghetti in tomato sauce

By AliJaskolski

Spaghetti in tomato sauce
Ingredients: ketchup,pasta

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Steps for Spaghetti in tomato sauce

  • 1
    Marinate shrimp meat with salt, cooking wine and pepper for 10 minutes
  • 2
    Cut tomatoes and onions into small pieces, chop garlic
  • 3
    First add a little onion and stir-fry the marinated shrimp meat meat until done, set aside.
  • 4
    Heat the butter pan, add garlic and saute until fragrant, add onions and saute until soft, add pasta sauce, stir well, and add tomatoes to add flavor. Start the pot.
  • 5
    Put the minced shrimp into the pan, heat it, add the fried sauce and stir fry, adding some salt to enhance the flavor during the process.
  • 6
    Add 2 tablespoons of water to boil, drain the water and serve to make the dough paste.
  • 7
    Boil a pot of water, add 1 spoonful of salt, and boil the pasta for about 8 minutes.
  • 8
    Remove the pasta from the ice water, place it on the pan and steam for another 2 minutes, just heat it up.
  • 9
    Pour on the cooked sauce, sprinkle with spices and you are done

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