Flammulina velutipes beef roll

By HerthaHaley

Flammulina velutipes beef roll
Ingredients: soy sauce,salt,cooking wine,ginger,sugar,oyster sauce,black pepper,corn oil

Recipe Recommendations

  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • black pepper appropriate amount
  • ginger appropriate amount
  • corn oil appropriate amount

Steps for Flammulina velutipes beef roll

  • Make step 0
    1
    Slice the beef and pat it loose
  • Make step 1
    2
    Put the beef in the ingredients and marinate, set aside
  • Make step 2
    3
    Remove the roots and wash the mushrooms, add a little salt and corn oil and mix well
  • Make step 3
    4
    Wrap the mushroom with beef slices and fix with a toothpick
  • Make step 4
    5
    Mix the juice and set aside
  • Make step 5
    6
    Put a little oil in the pan and put the meat roll into the pan and fry over low heat
  • Make step 6
    7
    After the meat changes color and is fixed, pull out the toothpick
  • Make step 7
    8
    Fry until the surface is golden brown, pour in the sauce, and remove.

    • Recipe Categories

    Recipe recommendation