Homemade un-added yogurt
By ShayneLarkin
Ingredients: pure milk,plain yogurt
Recipe Recommendations
- pure milk 3 bags
- plain yogurt a cup
Steps for Homemade un-added yogurt
1
raw materials.
2
The liner of the yogurt maker.
3
Boil a pot of boiling water, blanch and sterilize everything that can come into contact with milk with boiling water.
4
Pour the milk into the liner of the yogurt maker, then pour the original yogurt into the milk and stir well with a spoon.
5
Cover and place in the yogurt maker.
6
The yogurt machine is plugged in and the time is around 7 p.m., and the yogurt made will be visible by tomorrow morning. (Hehe, this is the yogurt maker I bought in Shenyang. It costs 30 yuan. It works well)
7
Original yogurt without adding any pulp or honey.
8
When eating, you can add sugar, honey, beans, canned pulp, and homemade strawberry jam. Hehe, add whatever you want according to your taste. I added a lot of strawberry jam to cover up the garlic flavor of the yogurt. Hehe, I like it sweet!