In-laws cake

By OthoO'Keefe

In-laws cake
Ingredients: soy sauce,salt,pork,onion,flour,spiced powder,sugar,oil,yeast,baking powder

Recipe Recommendations

  • flour appropriate amount
  • yeast appropriate amount
  • pork appropriate amount
  • baking powder appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • spiced powder appropriate amount
  • soy sauce appropriate amount
  • oil appropriate amount

Steps for In-laws cake

  • 1
    Dissolve the yeast with warm water
  • 2
    Add melted yeast, salt, sugar, and appropriate amount of oil to the flour and knead it into a smooth dough. Fermentation.
  • 3
    Dice green onions and diced pork. Add diced green onion, salt, soy sauce, and five-spice powder into the diced pork and mix well.
  • 4
    Place the fermented noodles on a chopping board and roll them into slices, add the stirred meat paste and spread them flat. Just like ordinary pancakes, roll them into rolls, sections, press them flat, press them into cake shapes, or roll them into cake shapes with a rolling pin. It's okay. Sprinkle sesame seeds on the surface, I forgot about this one, so I didn't sprinkle sesame seeds this time.
  • 5
    Put the oil in the pan and heat it up. Put the cake in the pan on both sides and fry until golden brown to control the oil. The in-laws cake was made.