stir-fried chicken wings with green and red pepper
By OdellReinger
Ingredients: soy sauce,green pepper,chicken wings,cooking wine,Jiang,red pepper
Recipe Recommendations
- chicken wings appropriate amount
- Jiang appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for stir-fried chicken wings with green and red pepper
1
Thaw the chicken wings. Wash, reins, slice garlic, and cut green and red peppers into small pieces2
Heat the pan, add oil and sugar, and cook until bubbly. Pour down the chicken wings. Stir fry until golden brown. Add salt, add reins and garlic, and stir-fry for 5 minutes. Then pour in the green and red peppers. Cook until 5 minutes.3
start the pot